A Steel Hands staple served with Sandstorm beer cheese and whole grain mustard

Beer battered dill pickle slices fried to perfection served with Railyard ranch

Tortilla chips topped with Chesty’s 14 hour pulled pork, fire- roasted corn, black beans, bell peppers, tomatoes, onions, sour cream, tropical guacamole with sides of Pico de Gallo and Sandstorm beer cheese

Grilled chicken, flame roasted corn, black beans, bell peppers, tomatoes, onions, mozzarella, and cheddar on a giant toasted flour tortilla

Freshly made spinach artichoke dip stuffed in a giant pretzel *Limited*

Ten mini turkey corn dogs served with our house-made Lager ketchup

Ten creamy smoked gouda bacon bites served with a side of our Railyard ranch

Eight pan-fried jumbo shrimp on a bed of house-made slaw, and drizzled with our specialty bang bang sauce

Garlic butter toast points topped with freshly diced tomatoes, red onions, garlic, and fresh basil topped with parmesan, and finished with a drizzle of balsamic glaze *Vegetarian*

Three hand-crafted egg rolls stuffed with house-made pimento cheese and Chesty’s 14 hour pulled pork served with a side of Thai chili sauce *Limited*

Chefs’ choice of four cheeses, two meats, pickled veggies, jam, crackers, dried fruits, nuts and assorted accoutrements *Limited*

Blackened Mahi filet grilled to perfection with sriracha aioli, lettuce, tomato, red onion, and a toasted brioche bun served with pasta salad

Southern fried chicken breast, Molten pimento cheese, hot honey, lettuce, and a toasted brioche bun

Southern fried chicken breast, lettuce, tomato, red onion, garlic lime aioli and a toasted brioche bun

Grilled juicy chicken breast, lettuce, tomato, red onion, garlic lime aioli and a toasted brioche bun (Add Bacon)

Two quarter pound hand-forged juicy black angus patties, cheddar, Steel Sauce, lettuce, tomato, red onion, and a toasted brioche bun (Add Bacon, Add Egg)

Two quarter-pound hand-forged juicy black angus patties, Molten pimento cheese, serrano peppers, Habu Fire sauce, lettuce, tomato, red onion, and a toasted brioche bun (Add Bacon, Add Egg)

Two quarter-pound hand-forged juicy black angus patties, a half-pound of 14-hour slow-roasted Chesty’s Pulled Pork, lettuce, tomato, red onion, and a toasted brioche bun (Add Bacon, Add Egg)

14-hr slow roasted pork, South Carolina gold BBQ sauce, and country slaw, and a toasted brioche bun

Jumbo and crispy, tossed in your choice of sauce; Teriyaki, Lemon Pepper, South Carolina Gold BBQ, Buffalo, Nashville Hot, Caribbean Jerk, or Habu Fire, with celery and Railyard Ranch or Bleu Cheese dressing (6pc), (10pc)

Three flour tortillas, fried avocados, onions, cilantro, avocado dressing *Vegan and Vegetarian* (Grilled Chicken, Add Grilled Shrimp, Add Blackened Mahi)

Three juicy jumbo tenders with a side of house-made honey mustard (Add Railyard Ranch)

A bed of spring mix topped with feta cheese, dried cranberries, slivered almonds, cucumbers, and carrots with a side of dressing. (Railyard Ranch, Balsamic, Bleu Cheese, Honey Mustard, House Vinegarette) (Add Grilled Chicken, Add Grilled Shrimp, Add Blackened Mahi)