Steel Hands Brewing is opening a new production brewery and taproom in Greensboro, NC. We are hiring Managers to join our Team as we launch our new location.
Our business is committed to providing a destination for all guests to enjoy. Our mission is to enhance our community, foster creativity and above all, produce the highest quality beer, customer service and taproom experience.
We are currently accepting resumes for positions at our Greensboro, NC location listed below. To Apply, please email your resume to firstname.lastname@example.org
Steel Hands Brewing, LLC (Steel Hands Brewing) is an Equal Employment Opportunity employer. The responsibility of every employee, supervisor, manager, and executive to promote equal employment opportunity is a vital part of the company’s culture.
We comply with the principles of providing equal employment opportunity in all aspects of the employer-employee relationship including, but not limited to: recruiting, hiring, promotion, conditions and privileges of employment, training, social and recreational programs, facilities, compensation and benefits, transfer, discipline, layoff, recall, and termination of employment. Steel Hands Brewing ensures that all aspects of employment will be based on merit, qualifications, and competence without discrimination based on race, religion, color, national origin, gender, sexual orientation, gender identity and/or expression, age, handicap or disability, veterans’ status, or membership in any other legally protected class.
Steel Hands Brewing complies with all applicable federal, state, and local laws providing for nondiscrimination in employment. We provide reasonable accommodation for such individuals where appropriate, provided it does not create an undue hardship on the company.
Career Opportunities – Cayce, SC
Steel Hands Brewing is the largest production brewery in the Midlands of South Carolina. Our brewhouse is outfitted with state-of-the-art equipment (including a 30-barrel, fully automated brewhouse), nearly 788 barrels of fermentation capacity, a centrifuge, a pneumatic Angelus canning line, and a QA/QC lab. Our 150-seat, full-service taproom and restaurant includes several semi-private event spaces, outdoor patio areas, a beer garden and a live music stage. The brewing side of our 10,000 square foot facility will produce beers for sale in our taproom and for wider distribution across the state of South Carolina. We are committed to using quality products to produce the highest consistency possible. The taproom side of our business is committed to providing a destination for all guests to enjoy. Our mission is to enhance our community, foster creativity and above all, produce the highest quality beer, customer service and taproom experience.
We are currently accepting Front of House applications for all positions and Kitchen applications for helping on the Line & Expo. Please visit our Taproom to complete an application for consideration.